BLACK VERNACCIA PEPPERY-FONTEZOPPA
Ideale per:
Obtained from hand-picked Vernaccia Nera grapes, it has a beautiful, intense and lively ruby red color. The nose is complex, with fruity hints of wild cherries and plums, enhanced by black pepper and a delicate balsamic note. The mouth, with its sweet spices and delicate tannins, is pleasantly fresh and elegant.
Grape variety: Vernaccia Nera
Alcohol content: 13.5%
Production area: Marche
Soil type: Medium Texture
Training system: Guyot
Serving temperature: 14 - 16° C
Allergens: contains sulphites
Perchè Sceglierlo?
Scheda Tecnica
Cantina: Fontezoppa
Vitigno: Vernaccia Nera
Gradazione: 13,5%
Tipologia: Vino Rosso
Formato: 0.75 L
Regione: Marche
Nazione: Italia
Temperatura di Servizio:18-20° C
Note Di Degustazione
Abbinamento
Si abbina a primi piatti con carne, carne arrosto e grigliata, Carne rossa in umido e formaggi stagionati.
Pickup available at Shop location
Usually ready in 24 hours