AGLIANICONE ALBURNO ROSSO SELECTION IGP 2016
Ideale per:
A ruby color with shades that veer towards purple. Reassuringly welcoming, which adapts well to today's needs for a wine more oriented towards softness. The aromas are captivating, we find pleasant notes of juicy fruit from blackberry to red mulberry. On the palate we also perceive a pleasant spiciness of black pepper.
Grape variety: Aglianicone
Alcohol content: 16%
Production area: Campania
Serving temperature: 16-18 ° C
Allergens: contains sulphites
Perchè Sceglierlo?
Scheda Tecnica
Cantina: Tenute Del Fasanella
Vitigno: Aglianicone
Gradazione: 12,5%
Tipologia: Vino Rosso Biologico
Formato: 0.75 L
Regione: Campania
Nazione: Italia
Temperatura di Servizio:18-20° C
Note Di Degustazione
Abbinamento
Si abbina a carni rosse, selvaggina, primi strutturati e formaggi stagionati.
Pickup available at Shop location
Usually ready in 24 hours